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"Grains with high moisture
content can also be stored after treatment":
N Samraj, Director, Poultry and
Aqua, Kemin Nutritional Technologies
Bangalore, July 9, 2001
The Maize Mela (July 4-8) in Bangalore
had about 45 stalls offering new products, processing machinery, biotechnology
innovations, starch, syrups for use. It attracted a large number of farmers
from rural areas into the city. One stall that had interested farmers and
traders thronging it was Kemin Nutritional Technologies. The stall showed
how its products could be used for grain storing through a practical demonstration.
N Samraj, Director – Poultry and
Aqua, Kemin Nutritional Technologies, spoke to indiamarkets aboutthe
need for information among farmers on grain storage.
indiamarkets: What has brought
you to this fair?
Samraj: We want to tell farmers
that high moisture grains can also be preserved from moulds and toxins.
Abroad, grain is treated and stored in silos. And it has certain levels
of moisture. In India, farmers usually use dry grain. Traders too prefer
only dry grain and do not accept it if it has even 10 per cent moisture
in it. However, abroad, 15-16 per cent mositure is fine and accepted. We
need to therefore create an awareness on how to store grains with 'high'
moisture content. We hope to meet farmers and tell them about our products.
Incidentally, we are also introducing
Myco Curb Dry, a solution for moulds, which has a good market presence
as a feed protector. Mycocurb helps in preventing feeds from attacks by
moulds between the production and consumption stages.The stored raw material
is especially vulnerable to risks. Its quality, climatic conditions, changes
in night/day temperatures can all encourage mould forming.
We are also taking to farmers and
traders here about Toxi Bind Dry, which is a solution for mycotoxins. This
product checks entry of mould into animal feeds.
indiamarkets: How has the
response been to this?
Samraj: Our product is aimed
at the farmers. They are the ones who will find our product useful. But
before that, they have to know about it. We have to tell them that such
a product, for both food and feed, exists. We cannot go and meet every
farmer. So we work through government organisations and traders. They are
the links between buyers and farmers. The traders can tell the farmers
about the right quality grain at the right quality price. The information
has to flow from us to the trader and then to the farmer.
Here, the response has been good,
though it is still the first day. We hope to track down many traders and
the Maize Mela is a good forum for this.
indiamarkets: How is the marketing
done for this product?
Samraj: We have only direct
marketing, all from Chennai. We have tried marketing in other places too
such as Bylakuppe in Karnataka but we found that the farmers were not ready
for it – more education on the subject is needed among farmers in these
areas.
indiamarkets: Who are your
customers?
Samraj: Our customers are
poultry feed manufacturers, cattle feed manufacturers and the food industry,
which uses it for starch, oil and for bakery requirements. All our buyers
are large companies such as HLL, Nestle and Britannia.
indiamarkets: Where does the
technology for developing your products come from?
Samraj: We have an R&D
centre in Chennai, which focusses on post-harvest grain management. It
works mainly on grains and other foods.
indiamarkets: What are your
plans for the future?
Samraj: We have been in India
for two years and are still small. Our parent company is in the US. Currently,
we are at a stage when we are trying to understand our customers and the
market.
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